Crafted from 100% estate-grown fruit sourced from our Pommard, Wadensvil, and 828 Pinot Noir clones, this wine was whole-cluster pressed with minimal skin contact and aged exclusively in stainless steel. Bright red berry aromas are complemented by citrus zest and a mineral-driven salinity, creating a fresh, vibrant, and beautifully balanced rosé that is perfect for summer.